| Cell Science
Systems, Ltd. Corp (CSS Ltd. Corp.) has pioneered high quality
laboratory testing to identify the foods and substances
associated with chronic inflammatory and metabolic disorders.
The Alcat® test is used to identify food, mold and chemical
sensitivities using timely and dependable test results along
with nutritional support services. CSS has been a leader in
nutritional food testing since 1989 and is currently being used
by 20 countries, including the United States, the U.K., Italy,
Denmark, Israel, Thailand, South Africa, Spain, Mexico, Greece,
Singapore, Ukraine, UAE, Saudi Arabia, Jordan, and South America
including Colombia, Venezuela and Argentina.
The Alcat test offers a comprehensive sensitivity testing for
over 150 foods, environmental chemicals, molds, antibiotics,
anti-inflammatory medications, food additives and food
colorings.
The 20 Foodstick Screen tests a limited range for apples,
barley, beef, broccoli, cane sugar, carrot, corn, cow’s milk,
garlic, gluten, lemon, orange, peanut, pork, rice, soybean,
sweet potato, tomato, tuna and turkey.
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Founded in 1986 as the American Medical
Testing Laboratories (AMTL Corporation) by principal
Roger Davis Deutsch, co-author of the book, “Your
Hidden Food Allergies are Making You Fat: How to Lose
Pounds and Gain Years of Vitality
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October 2004, Cell Science Systems, Ltd. Corp
acquired the assets of AMTL.
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Laboratory and Offices headquartered in South
Florida
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20 independent internationally-based agents
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Staff of 25 including RN, scientists,
clinical nutritionists
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Accredited with the Clinical Laboratory
Improvement Amendments (CLIA) program
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Agency for Health Care Administration (AHCA)
Certified
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Registered FDA manufacturer
Cell Science Systems advisory panel:
- Chief Medical Officer,
Fred Pescatore, MD., and author of "The Hamptons Diet"
- Chief Nutritional
Science Officer, David Brady, N.D., D.C
- Dr. Lene Hǿj, M.D.,
allergy and infectious disease specialist
- Dr. Kenneth Blum, Ph.D.
- International Business
Sector Advisor, Per Bay Jorgenson
Cell Science Systems Directors:
- Roger Davis Deutsch,
President, Founder and Senior Consultant to Cell Science
Systems, Ltd.
- Samy Puccio, Vice
President of Manufacturing for Cell Science Systems
- Kevin Garrity, COO &
General Manager
- Lee J. Rolnick, Director
of Sales and Marketing
- Dr. Umarani Rajalingham,
Production Manager and Research & Development Coordinator.
Cell Science Systems associates:
- Dr. Rudy Rivera, author
of "Your Hidden Food Allergies are Making you Fat"
- Accu Reference Medical
Lab
- Natures Pharmaceuticals
- Integrative Nutritionist
Karen Raden
- Restorative Health, Co.
- Crossroads Institute
Neurodevelopment
- William G. Crook,
author, “The Yeast Connection, Tracking Down Hidden Food
Allergies.”
- Breakspear Medical
Group, Ltd.
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The Alcat Food Sensitivity test has been
reviewed in the The Health Sciences Institute (HSI) newsletter
and is a member of the Greater Boca Raton Chamber of Commerce;
Device Manufacturers Association; and Laboratory Management
Association |
